Catering

Choose 1 Salad Option, 1 Pasta Option, 1 Entree Option + 2 side items

$19 per person

Choose 1 Salad Option, 1 Pasta Option, 1 Entree Option, 2 side items + 2 Hors D’Oeuvres

$23 per person

Choose 2 Salad Options, 2 Pasta Options, 2 Entree Options, 2 side items + 2 Hors D’Oeuvres

$30 per person

Shrimp Diablo

Lemon Herb Chicken (g)

Parmesan Chicken Skewers with Honey Chipotle Sauce

Bacon Wrapped Chestnuts w/Bourbon Maple Glaze (g)

Buffalo Chicken with Blue Cheese Sauce

Beef with Gorgonzola Spread and Mozzarella Cheese

Mushroom Cap with Roasted Onion & Chipotle Aioli (v

Meatball with House Marinara & Provel Cheese

Chicken Parmesan

Ruben Bites

Toasted Ravioli

Petite Italian Meat Balls

Braised Pot Roast with Garlic Mashed Potato

Braised Skirt Rib on Polenta

Beef Tenderloin Medallions in Peppered Bacon Gorgonzola with Cabernet Sauce

Chicken or Beef Spedini with Italian Breading

Truffle Mac & Cheese

Crab Cakes Topped with Tomato Relish

Assorted Pizzas (v)

Parmesan Risotto Cakes (v)

Baked Brie Bites w/ Cranberry Compote in Puff Pastry(v)

Spinach and Artichoke Dip, Served with Pita Bites (v

Stuffed Mushroom with Four Cheese

Phyllo with Mushroom & Duxelle

Bacon Wrapped Scallops with Cilantro & Maple Pesto (g)

Grilled Cheese

Antipasto Plater (g)

Smoked Salmon Platter (g)

Grilled Vegetables Platter (v) (g)

Artisan Cheese and Cracker (v)

Roasted Garlic Hummus with Parmesan Pita (v)

Fresh Seasonal Fruit Tray or Skewers (v) (g)

Breaded Tomato with Herb Goat Cheese (v)

Caprese Skewers or Canapé (v) (g)

Tuna Carpaccio and Greens on Wontons (v)

Smoked Salmon & Pesto Goat Cheese Canapé served with Greens (v

Heirloom Tomato Bruschetta (v)

Shrimp or Beef Bruschetta

Beef Skewer with Horseradish Aioli (g)

Grilled Shrimp with Traditional Cocktail Sauce (v) (g)

Grilled Balsamic Shrimp served with a Corn Relish

House Salad

Turkey & Mozzarella with Chipotle Aioli

Gorgonzola Beef with Horseradish Aioli

Grilled Chicken with Mozzarella with Pesto Aioli

Italian Combo

English Cucumber with Dill Cream Cheese

Smoked Salmon with Herb Goat Cheese

Shaved Beef Tenderloin Sandwich with Gorgonzola, Greens, and Red Onion

Provel cheese and tomatoes with house made Italian Vinaigrette

gluten free, vegetarian

House made Caesar dressing, and Homemade Croutons

vegetarian

Our House Salad topped with Volpi Salami, Gorgonzola, Grated Parmesan, Green and Kalamata Olives, and Red Onion

gluten free, vegetarian

Roasted Walnuts, Dried Cranberries, Feta, Red Onion with a Raspberry Vinaigrette

gluten free, vegetarian

Baby kale mix, apple, bacon, almonds, blue cheese, & champagne vinaigrette

gluten free

Roasted Vegetable Medley (v) (g)

Asparagus Tips with Bacon and Garlic * (g)

Southwest Corn with Roasted Peppers (v) (g)

Green Beans Almandine (v) (g)

Roasted Brussel Sprouts (v) (g)

Wild Roasted Mushroom Medley (v) (g)

Yukon Gold Garlic or Gorgonzola Mashed Potatoes (v) (g)

Herb Roasted Potatoes (v) (g)

Four Cheese Potato AuGratin (v) (g)

Sweet Potatao Hash (v) (g)

Rice Pilaf (v)

Roasted Tomato (v)

Cream of Mushroom (v)

Butternut Squash (v)

Loaded Potato Salad (g)

Veggie Salad (v)

Chicken Spedini

Chicken Parmesan

Grilled Flank Steak with Horseradish Demi glaze (g)

Braised Pot Roast

Beef Tenderloin in a Peppered Bacon Gorgonzola Cabernet Sauce (g)

Pork Tenderloin with Apple Chutney (g)

Beef Spedini

Shrimp Scampi with Tomatoes, Garlic, Fresh Herbs, and Lemon (g)

Herb Rubbed Atlantic Salmon (g)

Sauce choices listed below

Mushroom White Wine Garlic Butter Sauce (g)

Florentine Cream Sauce – Spinach and Tomato (g)

Picatta Sauce – Lemon Butter Caper Sauce (g)

Bruschetta – Tomato, Red onion and Herbs (g)

Penne with Italian Sausage, Buffalo Mozzarella Cheese & Spinach

Pasta Primavera (v)

Cheese Tortellini Alfredo with Peas, Mushrooms, & Bacon

Cannelloni

Penne Carbonara

Chicken Florentine Pasta

Toasted Ravioli

Pasta Con Broccoli

Penne with Italian Sausage, Buffalo, Mozzarella Cheese & Spinach

Pasta Primavera (v)

Cheese Tortellini Alfredo with Peas, Mushrooms, & Bacon

Cannelloni

Penne Carbonara Chicken Florentine Pasta

Toasted Ravioli

Pasta Con Broccoli

$14 per person

First Course — Choose a salad option

Second Course — Choose a chicken entree, a starch, and a vegetable option

$21 per person

First Course — Choose a salad option

Second Course — Choose a beef or fish entree, a starch, and a vegetable option

Third Course — Choose a dessert option

Our simple three course meal

$30 per person

First Course — Choose a salad option

Second Course — Choose a chicken entree, a starch, and a vegetable option

3rd Course — Choose a dessert option

Our elegant four course meal with hors d'oeuvres

$38 per person

Hors D'oeuvres—Two Passed Hors D’ Oeuvres

2nd Course—Choose a salad option

3rd Course — Choose a pork or seafood entree, a starch, and a vegetable option

4th Course — Choose a dessert option

A bit of everything—Passed Hors D’ oeuvres and a lovely three course meal including a surf and turf entrée

$52 per person

Hors D'oeuvres—Two Passed Hors D’ Oeuvres

2nd Course—Choose a salad option

3rd Course — Dual Entree Bed of Seafood served with a vegetable and a starch

4th Course — Choose a dessert option

Layers of thin almond sponge soaked with espresso, filled with chocolate ganache and coffee butter cream

Plain Cheesecake with strawberry reduction

Dense and Rich. Flourless chocolate

An Italian Favorite! Sweet cream and Ricotta with Chocolate Chips stuffed in a Pastry Shell

Starting at

$100 per person

It’s a very nice touch to great your guests with hors d’oeuvres. Our professional staff will pass your items on trays to your guests as they arrive at your event

1 passed hors d’ oeuvre selection $2 per person

2 passed hors d’ oeuvre selections $4 per person

Coffee will be presented with cream, sugar, and stirrers in a glass coffee cup

$3.50 per person

We can serve each item to your guests at their seats $1

We can cut and serve your cake and present it at a station for you on china plates with a silver fork

$1 per person

We can serve it to your guests at their seats $1

These bring elegance to any event. There are several different selections. You may also add shrimp and lobster tails to serve from you ice carvings. Cordials to sip on are a nice additional as well! Martini Luge is great to “WOW” the crowd! Price starts at

$400

Our culinary-trained chefs come to serve you! With our full service stations our chefs are there to hand carve meats, freshly sauté pastas, and more. This is for additional china and silverware. This applies for each station • person, per station + culinary fees

$1.50

Seated service for guests before the buffet starts. We serve salad to each place setting at the table rather than from the buffet

$2 per person

We will have a glass of water at each place setting to be filled throughout the event

$0.50 per person

We do have items available for your event that include plates, utensils, glasses, and tables. We work with a rental company to coordinate any additional rental items that are needed. Some menus require additional rentals

70 Inch

$5

120 inch and go half way to the floor

$14

132 inch to go all the way to the floor (Used for dining tables and tall cocktail tables)

$18

For 6 foot tables (Used for extra tables such as a gift table, reception table, etc)

$18.60

$8.50

30 inch with Table Cloth and Tie

$25

(66 inch) with Table Cloth and resin wood chairs

$75

includes linens, skirting

$100

Breaded Artichokes Hearts - Lemon Aioli

$14

For a period of four hours. You can extend or decrease the bar time by an hour for a difference of $2 per person. (Minimum of 3 hours) Bar Service requires a minimum of $250 due to additional staffing needed

Require multiple offsite liquor licenses. The fee for this is $50. The bartender fee is $25 per hour. Our staffing is one bartender to every 50 people and an additional bar back for every 150 people. Allow extra time for set up and break down

$18 per person

Beer – Two Domestic Selections

Wine – House Chardonnay and Cabernet

Liquor — House Vodka, Gin, Rum, Whiskey and Scotch

$22 per person

Beer – Two Domestic, 1 Pale Ale Selections

Wine – 2nd Tier Chardonnay and Cabernet

Liquor – Tito's Vodka, Beefeaters Gin, Bacardi Rum, Jim Beam Whiskey, Dewers Scotch, Jose Cuervo Tequila

$26 per person

Beer – Two Domestic, 1 Pale Ale, and 1 Import Selection

Wine – 2nd Tier Chardonnay and Cabernet

Liquor – Grey Goose Vodka, Tanqueray Gin, Captain Morgan Rum, Jack Daniels Whiskey, Dewar’s Scotch, Jose Cuervo Tequila

House Chardonnay and Cabernet

$14 per person

Domestic Beer (2) and House Chardonnay and Cabernet

$16 per person

Coke, Diet Coke, Sprite and Ice Tea

$6 per person

Regular and Decaf Coffee with Cream, Sugar, and Stirrers (includes glass mugs)

$3.50 per person

Added to above Packages (Includes glassware only)

$3 per person

Includes glassware only

$5 per person

$500

$750 for events Nov 1 – Dec 31

$1,000

$1500 for events Nov 1 – Dec 31

$1,500

$2000 for events Nov 1 – Dec 31

Two lettuce options, fruit & nuts, assorted cheeses, assorted dressings, assorted meat toppings, etc

Garlic mashed potatoes, assorted cheese toppings, bacon, sour cream, chives, and more

Pastas and assorted sauces served with a selection of meats, vegetables, and more

Three pre-selected options displayed for your guests

Two pre-selected sliders served with cheeses, toppings, and condiments

Pizzas with pre-selected toppings displayed for your guests

Three types of pre-selected Sushi displayed for your guests

An option of shrimp, lobster, oysters, crab, scallops and more displayed in various options

Options such as hot dogs, french fries, macaroni and cheese, veggies and dip, and more

Vanilla scoops served with various toppings and sauces

Build your own dessert with wonderful fillings and toppings