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New Guest Dine-In Protocol

Updated June 2021

We are happy to serve our wonderful community with safe dine-in options that meet St. Louis County COVID-19 guidelines. If you don’t feel comfortable dining in just yet, we offer curbside pick-up as well as delivery within a 5-mile radius when you order online.  Farotto's is dedicated to providing the safest environment for our staff and guests while adhering to all state, local, and CDC guidelines for your health and safety.

On behalf of our staff and ownership, we thank you for your continued support!

Sincerely,

Your friends at Farotto’s


Health and Safety Measures

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TOP NOTCH CLEANING

Contact surfaces including but not limited to door handles, tables, chairs, credit card processing devices, faucets, and bathrooms are sanitized regularly.

We are using disinfectant spray with active ingredients registered with the Environmental Protection Agency (EPA) to kill any traces of the coronavirus (COVID-19).

Sanitation Stations are located throughout the dining room and all service and kitchen areas. A designated team member per shift is solely responsible for sanitizing.

Signage has been added to our kitchen and dining room to encourage hand washing, prohibit handshaking or personal contact, and to practice social distancing.

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NO CONTACT CURBSIDE DELIVERY

Our no-contact curbside carryout is still being offered for guest safety and convenience. 

No-contact curbside process: 

  • Place your order online or call (314) 962-0048
  • Pull into one of our numbered parking spots in the FRONT of the restaurant.
  • Text our dedicated carryout number (314) 915-4984 with your name and spot number.
  • Open your trunk and we'll place your order and your cocktails safely in your vehicle.

New Dine-In & Carryout Hours

Monday - Sunday (CLOSED TUESDAYS)

11:30AM - 8:30PM